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Cabbage Roll Bowls

Ingredients
  

  • 2 cups cooked rice
  • 1/2 can tomato sauce
  • 1 can diced tomatoes drained
  • 1 cabbage chopped
  • 1 tsp garlic powder or 2-3 garlic cloves, minced
  • 1 smaller onion diced
  • 1 tsp paprika
  • 1 tbsp oil
  • 1/2 cup vegetable or beef broth
  • 2 lbs meat of choice (beef or pork) You can also do what I did in the YouTube tutorial and used based sausage 

Instructions
 

  • Add oil and onion to a large pot and cook until onion becomes translucent

Meat

  • If you are cooking our meat on the stove top then add in beef or pork to the pan and stir until cooked
  • If you are using baked sausage like I did in the YouTube tutorial then you can skip this step 

Remainder of Steps

  • Next add in the rest of the ingredients except the rice 

Once the cabbage is cooked it is ready 

  • If there is too much liquid feel free to drain some other wise serve with rice